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The Tiffin serves the best Indian food in London
Ready to try the best Indian food in London? After reading our blog, why not order from one of our five branches in Hornsey, Totteridge Lane, Tufnell Park, Wanstead and West Hampstead today to experience our food for yourself.
Naan Bread – how it’s made
The delicious crispy naan with its billowy, pillowy soft interior is hugely popular all over South Asia… and North London!
Naan, from the Persian word for bread – ‘non’, was first developed in India at least 1000 years ago but for many centuries it was a bit of a secret; the bread of royals and aristocrats alone. The breakfast of kings was often a naan with a kebab or keema. Maybe that’s how the keema naan was born?
